Ответ на вопрос: 3. Answer the questions: 1. What is the name of the popular Russian dish made of meat cut into strips and cooked in sour-cream sauce? 2. What is the name of the highly seasoned soup made of beetroot and cabbage and served with sour cream? 3. What is the name of the Russian fermented beverage made of rye? 4. What are the names of the most popular Russian yoghurt-type beverages of fermented cow’s milk? 5. What is the name of the Russian national dish made of cooked grain? 6. What is the name of the classic chicken dish invented in Russia in the Soviet period? 7. What is the name of a many-layered Russian pie? 8. What is the name of the Russian Easter cake? 9. What is the Russian counterpart (двойник) of Italian ravioli? 10. What is the name of the urn the Russians use to boil water for tea and which literally means “self-boiler”? 11. What is the name of the Russian cottage cheese? 12. What Caucasian name do the Russians use in reference to what the Americans know as “shish kebab”? 13. What are the French terms for some Russian meat dishes? 14. What is the name of open-topped pies with curd stuffing? 15. What is the most typical trait of the Russian character?