1. Discuss the questions 1. Would you like to have your own restaurant? Why/Why not? 2. Can you cook? What? 3. What is the most unusual dish you have tried? 4. What are the advantages of being a chef?

1. Discuss the questions

1. Would you like to have your own restaurant? Why/Why not?
2. Can you cook? What?
3. What is the most unusual dish you have tried?
4. What are the advantages of being a chef?

Ответы (примеры)

1. Would you like to have your own restaurant? Why/Why not?

Yes, I would love to open my own restaurant. I enjoy cooking and creating new dishes. I also like the idea of creating a unique atmosphere and providing a great experience for customers. However, I know it requires a lot of hard work, dedication, and financial investment.

2. Can you cook? What?

Yes, I can cook. I enjoy making pasta dishes, stir-fries, and baking simple desserts. I'm still learning and experimenting with new recipes.

3. What is the most unusual dish you have tried?

The most unusual dish I have tried was probably balut, a fertilized duck egg, which is a delicacy in some Southeast Asian countries. It was certainly an acquired taste and a memorable experience.

4. What are the advantages of being a chef?

Being a chef offers the advantage of creative expression through food. You can also bring joy to people through your cooking and build a rewarding career based on passion. There's also the opportunity to constantly learn and innovate in the culinary world.