Заполненный текст:
The American diner is a great place to eat, but it's strange for foreigners. When you sit down, someone brings you a glass of ice water. You don't order the water it just comes. The menu is not a simple list of food. It's a long list with hundreds of dishes. A chef in a diner can cook anything and everything! Luckily, there are often pictures of some of the dishes to help you choose. When you order a simple sandwich, the waiter asks you lots of questions - what sort of bread, if you want cheese on it, etc. He writes all the information down and gives it to the chef. At the end of the meal, you ask for the bill. Usually, you leave the money on the table with the bill and you leave a tip of 15-20 percent. It's important to leave a tip – in the USA, a waiter doesn't get much money!