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Bob, the barman, is very experienced in wines and cocktails. He knows a lot of recipes of cocktails and strong drinks.
Вопрос:
Bob, the barman, is very experienced in wines and cocktails. He knows a lot of recipes of cocktails and strong drinks.
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Ответ (RU):
- Боб, бармен, очень хорошо разбирается в винах и коктейлях. Он знает много рецептов коктейлей и крепких напитков.
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- Задание 1. Прочитайте и переведите текст.
Waiter's working day
- The waiters in the dining room come half an hour before the opening. First they wash their hands and change into their uniforms. Then they set the tables before the guests arrive. The three waiters serve several table covers. Their job is to take the order and to serve the meal to their guests.
- One of the waiters, Nancy, is very capable and experienced and can help Victor if necessary. The second waiter, Laura, is new to the job, but she has already worked in other restaurants.
- The third waiter, Nick, wants to earn some money and travel to Europe to get experience in some of the hotel restaurants in European cities. He wants to become a headwaiter and a restaurant manager one day. He makes his work well and he likes to work with people.
- The kitchen staff
- The kitchen staff begin their day at three o'clock in the afternoon. The second chef, David, is a very good cook and he is able to make Anna's work when she is away. David does his work with the help of his apprentice Jim. He makes pâtés, ice cream and desserts. David also prepares meat dishes for the main course and then Anna cooks them.
- Jim, the apprentice, works two months already, and has learned a lot of things in a short time. Jim thinks that a chef's job is rather difficult. He is sometimes so tired in the evening that at home he can do nothing but fall into bed. But this work is interesting for him. He cleans, cuts and prepares the vegetables and makes fruit salads. He learns to make garnishes and decorations on the dishes. He is happy because David fully trusts him. Today he will make the hors d'oeuvres, some of the entrees, main course and dessert dishes.
- Mary is the kitchen hand. She works in the kitchen. She must keep the kitchen clean. She helps to slice mushrooms, peel potatoes and wash the dishes. Mary's role is very important at the restaurant. The kitchen is always clean.
- Задание 2. Прочитайте диалог и переведите его.
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